We offer stabile and high quality food colours, trendy flavours and pure preservatives for the confectionary industry. We also give confectionary presentations where we can show our fresh trends and our suppliers’ latest new products.




Acidity regulators Citric acid
Coatings Colored sugar coatings
Cocoa butter substitutes Polyglycerol polyricinoleate (E 476)
Colours Colouring foodstuffs
Natural colours
Synthetic colours
Emollients Polydecene (E 907)
Emollients Glycerine
Fibers Polydextrose
Soy fibres
Flavours Natural extracts
Accord flavours
Natural - Cell flavours - inulin matrix
Smart flavours
Nutritions Anti-oxidants
Hydrolyzed proteins
Mineral salts
Natural multi-mineral complex
Plant extracts
Ready chocolate mass Dark chocolate
Milk chocolate
White chocolate
Sweeteners Stevia - natural origin sweetener
Acesulfam K
Toppings and fillings Almond products
Cocoa creams
Decorations and accessories
Dried fruits
Egg powders
Fruit and berry powders
Special compound couvertures

For more information, please contact:

Contact person: Nina Tuovinen
Telephone: +358 (0)9 348 69 00

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